Ingredients
Eggs, Water, Cheddar cheese (milk, salt, bacterial culture, calcium chloride, microbial enzyme, annatto (for color), cellulose), Canola oil, Milk ingredients, Modified corn starch, Salt, Natural cheese flavour (maltodextrin, whey solids, natural cheddar cheese flavour, salt), Xanthan gum, Spices.
Oeufs, Eau, Fromage cheddar (lait, sel, culture bactérienne, chlorure de calcium, enzyme microbienne, annatto (pour la couleur), cellulose), Huile de canola, Substances laitières, Amidon de maïs modifié, Sel, Saveur de fromage naturelle (maltodextrine, solides de lactosérum, saveur de fromage cheddar naturelle, sel), Gomme de xanthane, Épices.
Allergens
Diet Coding
- Vegetarian
- Low in Potassium
Cooking Guidelines
Cook to a minimum internal temperature of 74°C
Faire cuire jusqu'à ce que la tempèrature interne attigne 74°C
Serving Size
95g
Pack Size
3 x 1.42kg
Portions Per Case
44
Breakfast | Eggs
Code: 00037
