water, tomato paste, tomatoes (tomatoes, may contain water and citric acid), milk ingredients, modified tapioca starch, onions, celery, green and red peppers, sugar, canola oil, salt, yeast extract, xanthan gum, vegetable broth flavour (yeast extract, salt, carrot powder, tomato powder, onion powder, leek powder, garlic powder, herbs and spices (bay leafs, celery, thyme)), garlic powder, spices
- Low fat
- Low saturated fat
Thaw under refrigeration 12-24 hours. SOUP IS READY TO SERVE - DO NOT DILUTE. Cold plate retherm: Removed from pouch. Keep product at 3-5°C and heat according to cart manufacturer's directions. Steam kettle: Remove soup from pouch. Heat at simmering point for 10 minutes. Stir occasionally. Water immersion: Heat the pouch in simmering water (95°C) for 30 minutes.
Portions Per Case