Cream of Mushroom Soup

print icon Soups | Regular Soups Code: 01196 Flavourful, wholesome and comforting soup. No MSG or artificial flavours.

Nutritional Information

Nutrition Per 100g Per Serving
Calories (kcal) 47.4 73.5
Protein (g) 2.7 4.2
Carbohydrates (g) 6.7 10.4
Fibre (g) 0.3 0.5
Sugars (g) 3.5 5.4
Fat (g) 1.1 1.7
Saturated Fat (g) 0.4 0.6
Trans Fat (g) 0 0
Cholesterol (mg) 3 4.7
Sodium (mg) 167.8 260.1
Potassium (mg) 155.1 240.4
Phosphorus (mg) 70.5 109.4
Vitamin A (RE) 4.8 7.5
Calcium (mg) 86.3 133.8
Vitamin C (mg) 0.5 0.8
Iron (mg) 0.1 0.1

Ingredients

water, milk ingredients, mushrooms, potatoes (potatoes, calcium chloride, salt, disodium EDTA), modified corn starch, onions, canola oil, vegetable broth flavour (yeast extract, salt, carrot powder, tomato powder, onion powder, leek powder, garlic powder, herbs and spices (bay leaf, celery, thyme)), yeast extract, unsalted butter, salt, xanthan gum, citrus fiber (dried orange pulp, guar gum), caramel food colour, parsley flakes, spices.

Allergens

  • Milk

Diet Coding

  • Low fat
  • Low saturated fat
  • Vegetarian

Cooking Guidelines

Thaw under refrigeration 12-24 hours. SOUP IS READY TO SERVE - DO NOT DILUTE. Cold plate retherm: Keep product at 3-5°C and heat according to cart manufacturer's directions. Steam kettle: Remove from pouch. Heat at simmering point for 10 minutes. Stir occasionally. Water immersion: Heat the pouch in simmering water (95°C) for 30 minutes.

Serving Size

155g

Pack Size

3x2.2kg

Portions Per Case

43

IDDSI Level

3