Roasted Parisienne Potatoes

print icon Complements | Starches & Sides Code: 01556 Perfectly roasted and seasoned. Easy to portion upon tempering.

Nutritional Information

Nutrition Per 100g Per Serving
Calories (kcal) 90.8 90.8
Protein (g) 2.7 2.7
Carbohydrates (g) 17.3 17.3
Fibre (g) 2.7 2.7
Sugars (g) 1.3 1.3
Fat (g) 2.7 2.7
Saturated Fat (g) 0.2 0.2
Trans Fat (g) 0 0
Cholesterol (mg) 0 0
Sodium (mg) 102.1 102.1
Potassium (mg) 472.4 472.4
Phosphorus (mg) 56.1 56.1
Vitamin A (RE) 0 0
Calcium (mg) 16 16
Vitamin C (mg) 17.7 17.7
Iron (mg) 1 1

Ingredients

parisienne potatoes (potatoes, sodium metabisulphite), canola oil, salt, onion powder, garlic powder, parsley flakes, spices.

Allergens

  • Sulphites

Diet Coding

  • Low sodium
  • Low fat
  • Source of fibre
  • Vegetarian
  • Vegan
  • Low saturated fat
  • Reduced in sugar

Cooking Guidelines

Thaw under refrigeration 12-24 hours. Cold plate retherm: Keep product at 4°C and heat according to cart manufacturer's directions. Convection oven: Heat 20-25 minutes at 170°C in uncovered oiled pan. Cook to a minimum internal temperature of 74°C

Serving Size

100g

Pack Size

2x2.0kg

Portions Per Case

40