Scrambled Eggs

print icon Breakfast | Eggs Code: 02035 Flavourful, nutritious, and wholesome breakfast component. No artificial flavours

Nutritional Information

Nutrition Per 100g Per Serving
Calories (kcal) 139.2 84.9
Protein (g) 9.6 5.9
Carbohydrates (g) 3.8 2.3
Fibre (g) 0.1 0.1
Sugars (g) 1.3 0.8
Fat (g) 9.1 5.6
Saturated Fat (g) 3.4 2.1
Trans Fat (g) 0.1 0.1
Cholesterol (mg) 299.9 182.9
Sodium (mg) 275.1 167.8
Potassium (mg) 120.9 73.7
Phosphorus (mg) 114.5 69.8
Vitamin A (RE) 144.3 88
Calcium (mg) 65.9 40.2
Vitamin C (mg) 0.2 0.1
Iron (mg) 1.6 0.9

Ingredients

eggs, water, milk ingredients, unsalted butter, modified corn starch, salt, canola oil, citric acid, xanthan gum, citrus fiber (dried orange pulp, guar gum), onion powder, spices

Allergens

  • Eggs
  • Milk

Diet Coding

  • Potassium controlled
  • Vegetarian

Cooking Guidelines

Thaw under refrigeration for 12-24 hours. Cold plate retherm: Keep product at 3-5°C and heat according to cart manufacturer's directions. For best results, portion into a fruit nappy placed on a plate. Water immersion: Heat the pouch in simmering water (95°C) for 20 minutes. Convection oven: Remove from pouch. Heat 30-35 minutes at 150°C in a covered pan.

Serving Size

61g

Pack Size

2x2.55kg

Portions Per Case

84