Ingredients
Milk ingredients, Water, Onions, Mushrooms, Wheat flour, Butter (milk), Canola oil, Xanthan gum, Modified corn starch, Salt, Tomato paste (tomatoes, citric acid), Garlic (garlic, canola oil, citric acid), Chicken seasoning (dextrose, yeast extract, flavour, spices, salt, (sulphite)), Yeast extract, Worcestershire sauce (white vinegar, blackstrap molasses, glucose-fructose, salt, anchovies (fish), onions, tamarind extract, garlic, spices, flavour), Gelatin (sulphite), Ground savoury leaves, White pepper.
Substances laitières, Eau, Oignons, Champignons, Farine de blé, Beurre (lait), Huile de canola, Gomme xanthane, Amidon de ma•s modifié, Sel, Pâte de tomate (tomates, acide citrique), Ail (ail, huile de canola, acide citrique), Assaisonnement de poulet (dextrose, extrait de levure, arôme, épice, sel, (sulfite))., Extrait de levure, Sauce Worcestershire (vinaigre blanc, mélasse blackstrap, glucose-fructose, sel, anchois (poisson), oignons, extrait de tamarin, ail, épices, arôme), Gélatine (sulfite), Feuilles salées moulues, Poivre blanc.
Allergens
- Milk
- Gluten/wheat
- Fish
- Sulphites
Diet Coding
- Low sodium
- Source of fibre
Cooking Guidelines
Cook to a minimum internal temperature of 74°C
Faire cuire jusqu'à ce que la tempèrature interne attigne 74°C
Serving Size
160g
Pack Size
10x1kg
Portions Per Case
63