Ingredients
Partly skimmed milk, Water, Onions, Mushrooms, Wheat flour, Unsalted butter, Canola oil, Modified starch (corn, tapioca or potato), Garlic (dehydrated garlic, water, canola oil, citric acid), Xanthan gum, Salt, dehydrated mushrooms, Tomato paste, Chicken seasoning (dextrose, yeast extract, flavour, spices, salt), Yeast extract, Worcestershire sauce (white vinegar, blackstrap molasses, glucose syrup, water, salt, caramel colour, sugar, spices, anchovies (fish), natural flavours (soy), tamarind extract), Savory, Spices. May Contain: Mustard, and Other Sources of Gluten.
Lait partiellement écrémé, Eau, Oignons, Champignons, Farine de blé, Beurre non-salé, Huile de canola, Amidon modifié (maïs, tapioca ou pomme de terre), Ail (ail déshydraté, eau, huile de canola, acide citrique), Gomme de xanthane, Sel, champignons déshydratés, Pâte de tomates, Assaisonnement au poulet (dextrose, extrait de levure, saveur, épices, sel), Extrait de levure, Sauce Worcestershire (vinaigre blanc, mélasse verte, sirop de glucose, eau, sel, colorant caramel, sucre, épices, anchois(poisson), arômes naturels (soya), extrait de tamarin), Sarriette, Epices. Peut Contenir: Mutarde, et Autres Sources de Gluten.
Allergens
- Milk
- Gluten Wheat
- Other Sources of Gluten
- Mustard
- Fish
- Soy
Diet Coding
Cooking Guidelines
Cook to a minimum internal temperature of 74°C
Faire cuire jusqu'à ce que la tempèrature interne attigne 74°C
Serving Size
160g
Pack Size
10 x 1kg
Portions Per Case
62