Meat Sauce, Low Sodium

print icon Entrées | Beef Code: 02229 Flavourful, wholesome and comforting meat sauce with reduced sodium. No MSG or artificial flavours.

Nutritional Information

Nutrition Per 100g Per Serving
Calories (kcal) 71.8 107.7
Protein (g) 5.2 7.8
Carbohydrates (g) 7.6 11.4
Fibre (g) 1.6 2.3
Sugars (g) 3.7 5.5
Fat (g) 2.3 3.5
Saturated Fat (g) 0.7 1.1
Trans Fat (g) 0.1 0.1
Cholesterol (mg) 9.4 14.1
Sodium (mg) 86.1 129.1
Potassium (mg) 333.2 499.8
Phosphorus (mg) 49.4 74.1
Vitamin A (RE) 157.4 236.1
Calcium (mg) 32.8 49.2
Vitamin C (mg) 7 10.5
Iron (mg) 1.1 1.6


water, tomatoes (tomtoes, may contain water and citric acid), tomato paste, ground beef, onions, tomatoes (tomtoes, may contain water and citric acid), carrots, modified corn starch, celery, green peppers, canola oil, textured soy protein product (soy protein concentrate, caramel colour), yeast extract (yeast extract, natural flavour, salt), sugar, dehydrated garlic, xanthan gum, onion powder, parsley flakes, spices


  • Soy

Diet Coding

  • Low calorie
  • Low sodium
  • Low fat
  • Source of fibre
  • Low saturated fat

Cooking Guidelines

Thaw under refrigeration 12-36 hours. Cold plate retherm: Keep product at 3-5°C and heat according to cart manufacturer's directions. Steam kettle: Remove from pouch. Heat at simmering point for 10 minutes. Stir occasionally. Water immersion: Heat the pouch in simmering water (95°C) for 40 minutes. Convection oven: Remove from pouch. Heat 35-45 minutes at 150°C in a covered pan.

Serving Size


Pack Size


Portions Per Case