Quiche Lorraine

print icon Entrées | Eggs Code: 02259 Flavourful, wholesome and comforting classic Quiche Lorraine.

Nutritional Information

Nutrition Per 100g Per Serving
Calories (kcal) 210 260
Protein (g) 8 10
Carbohydrates (g) 19 24
Fibre (g) 2 2
Sugars (g) 3 4
Fat (g) 11 14
Saturated Fat (g) 5 6
Trans Fat (g) 0.1 0.1
Cholesterol (mg) 95 120
Sodium (mg) 380 480
Potassium (mg) 200 250
Phosphorus (mg) 100 125
Vitamin A (RE) 30 40
Calcium (mg) 100 100
Vitamin C (mg) 0 0
Iron (mg) 1 1.5

Ingredients

Quiche lorraine (skim milk (water, skim milk powder), liquid whole eggs, old-fashioned ham (pork, water, glucose solids, salt, flavour (soy), dextrose, potassium pyrophosphate, carrageenan, sugar, sodium erythorbate, sodium nitrite, spices), cheeses (parmesan, mozzarella, cheddar, brick), cream (cream, milk), dehydrated onions, modified corn starch, gelatin, pastry (unbleached wheat flour, modified palm oil, canola oil, water, dextrose, salt, vinegar, butter, sugar, flavour, calcium propionate, liquid whole eggs)).

Allergens

  • Eggs
  • Milk
  • Gluten/wheat
  • Soy

Diet Coding

  • Source of fibre

Cooking Guidelines

Thaw under refrigeration 12-24 hours. Cold plate retherm: Keep product at 4°C and heat according to cart manufacturer's directions. Convection oven: Heat 30-35 minutes at 150°C (300°F). Cook to a minimum internal temperature of 74°C

Serving Size

130g

Pack Size

4 x 785g

Portions Per Case

24