Ingredients
Turkey, Water, Concentrated orange juice (orange juice concentrate, water, orange essence, orange oil), Soy sauce (water, wheat, soybeans, salt, sodium benzoate), Brown sugar, Onions, Modified starch (corn, tapioca or potato), Chicken broth, Green peppers, Red peppers, Vinegar, Chicken fat (chicken fat, natural flavouring), Salt, Yeast extract, Caramel food colour, Dehydrated garlic, Cayenne pepper, Spices.
Dinde, Eau, Jus d orange concentré (jus d orange concentré, eau, essence d orange, huile d orange), Sauce soya (eau, blé, fèves de soya, sel, benzoate de sodium), Cassonade, Oignons, Amidon modifié (maïs, tapioca ou pomme de terre), Bouillon de poulet, Poivrons verts, Poivrons rouges, Vinaigre, Graisse de poulet (graisse de poulet, arôme naturel), Sel, Extrait de levure, Colorant alimentaire caramel, Ail déshydraté, Piment de cayenne, Épices.
Allergens
Diet Coding
- Low calorie
- Low fat
- Low saturated fat
Cooking Guidelines
Cook to a minimum internal temperature of 74°C
Faire cuire jusqu'à ce que la tempèrature interne attigne 74°C
Serving Size
100g
Pack Size
2 x 2kg
Portions Per Case
40
Entrées | Poultry
Code: 02284
