pork, pork juice, water, tomatoes (tomatoes, tomato juice, calcium chloride, may contain citric acid), oniond, soya sauce (water, salt, hydrolyzed soy protein, glucose solids, molasses, caramel colour, sodium benzoate, potassium sorbate), modified corn starch, hot peppers (peppers, water, vinegar, salt, calcium chloride, sodium benzoate, tumeric extract), canola oil, salt, dehydrated garlic, xanthan gum, parsley flakes, spices
No dietary information available
Thaw under refrigeration 24-36 hours. Cold plate retherm: Keep product at 3-5°C and heat according to cart manufacturer's directions. Steam Kettle: Remove from pouch. Heat at simmering point for 10 minutes. Stir occasionally. Water immersion: Heat the pouch in simmering water (95°C) for 40 minutes. Convection oven: Remove from pouch. Heat 35-45 minutes at 150°C in a covered pan.
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