Bran Muffins, Diabetic

print icon Desserts | Muffins & Loaves Code: 02906 Flavourful, wholesome and comforting bran muffins with raisins with moderate sugar content. Soft and easy to eat

Nutritional Information

Nutrition Per 100g Per Serving
Calories (kcal) 279 111.6
Protein (g) 7.4 3
Carbohydrates (g) 38.2 15.3
Fibre (g) 6.1 2.5
Sugars (g) 13.9 5.5
Fat (g) 10.7 4.3
Saturated Fat (g) 1.2 0.5
Trans Fat (g) 0.1 0
Cholesterol (mg) 46.4 18.5
Sodium (mg) 301.5 120.6
Potassium (mg) 303.8 121.5
Phosphorus (mg) 306.9 122.7
Vitamin A (RE) 21.7 8.7
Calcium (mg) 75.5 30.2
Vitamin C (mg) 0.4 0.1
Iron (mg) 2.4 1

Ingredients

water, whole wheat flour, eggs, wheat bran, canola oil, molasses, wheat flour, sugar, frozen egg whites, milk ingredients, vinegar, baking powder, baking soda, spices, non-stick vegetable oil spray

Allergens

  • Eggs
  • Gluten/wheat
  • Milk
  • Soy

Diet Coding

  • Low saturated fat
  • Low sodium
  • Potassium controlled
  • Reduced in sugar
  • Source of fibre
  • Vegetarian

Cooking Guidelines

Thaw 1-2 hours at room temperature

Serving Size

40g

Pack Size

1x1.44kg

Portions Per Case

36