Pork Gravy

print icon Complements | Sauces & Gravies Code: 03432 Flavourful and versatile product with a controlled, smooth consistency. IDDSI level 3

Nutritional Information

Nutrition Per 100g Per Serving
Calories (kcal) 39.7 11.5
Protein (g) 0.8 0.2
Carbohydrates (g) 6.8 2
Fibre (g) 0.2 0.1
Sugars (g) 2 0.6
Fat (g) 1 0.3
Saturated Fat (g) 0.2 0.1
Trans Fat (g) 0 0
Cholesterol (mg) 1.3 0.4
Sodium (mg) 447.7 129.8
Potassium (mg) 32.5 9.4
Phosphorus (mg) 8.7 2.5
Vitamin A (RE) 9.2 2.7
Calcium (mg) 5.5 1.6
Vitamin C (mg) 3.5 1
Iron (mg) 0.2 0

Ingredients

water, modified corn starch, flavoured soup base (salt, wheat flour, dextrose, hydrolyzed vegetable protein, corn starch, onion powder, pure vegetable shortening, caramel powder, celery powder, citric acid, disodium inosinate, disodium guanylate, natural flavour), ground pork, concentrated apple juice (apple juice concentrate, pear juice concentrate, flavour, ascorbic acid (vitamin C), malic acid, water, sodium benzoate), wheat flour, tomato paste, canola oil, salt, celery, carrots, xanthan gum, sugar, garlic powder, spices

Allergens

  • Gluten/wheat
  • Soy

Diet Coding

  • Low calorie
  • Low fat
  • Low saturated fat
  • Potassium controlled

Cooking Guidelines

Thaw under refrigeration for 12-24 hours. Cold plate retherm: Keep product at 3-5°C and heat according to cart manufacturer's directions. Steam kettle: remove from pouch. Heat at simmering point for 10 minutes. Stir occasionally. Water immersion: Heat the pouch in simmering water (95°C) for 30-35 minutes.

Serving Size

29g

Pack Size

5x1.0kg

Portions Per Case

172

IDDSI Level

3