Beef Puree

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print icon Purée | Purée Meats Code: 04511

Nutritional Information

Nutrition Per 100g Per Serving
Calories (kcal) 148 148
Protein (g) 14.7 14.7
Carbohydrates (g) 3.4 3.4
Fibre (g) 2.2 2.2
Sugars (g) 0.2 0.2
Fat (g) 8.3 8.3
Saturated Fat (g) 2.66 2.66
Trans Fat (g) 0.17 0.17
Cholesterol (mg) 41 41
Sodium (mg) 155 155
Potassium (mg) 229 229
Phosphorus (mg) 138 138
Vitamin A (RE) 0 0
Calcium (mg) 6 6
Vitamin C (mg) 0 0
Iron (mg) 1.39 1.39

Ingredients

Beef, Water, Canola Oil, Ground Pea Hull Fibre, Modified Corn Starch, Corn Syrup Solids, Salt, Yeast Extract, Modified Milk Ingredients (Milk), Vegetable Oil Shortening, Carrot Powder, Spice, Caramel (Sulphites), Xanthan Gum, Gelatin (Sulphites).

Allergens

  • Milk
  • Sulphites

Diet Coding

  • High source of fibre

Cooking Guidelines

Cook to a minimum internal temperature of 74°C

Serving Size

100g

Pack Size

5x1kg

Portions Per Case

50

IDDSI Level

4

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