Turkey Chili

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print icon Entrées | Poultry Code: 04579

Nutritional Information

Nutrition Per 100g Per Serving
Calories (kcal) 80 140
Protein (g) 6 13
Carbohydrates (g) 6 10
Fibre (g) 2 3
Sugars (g) 2 3
Fat (g) 3 5
Saturated Fat (g) 0.5 1
Trans Fat (g) 0 0.1
Cholesterol (mg) 30 50
Sodium (mg) 220 370
Potassium (mg) 250 400
Phosphorus (mg) 100 150
Vitamin A (RE) 50 100
Calcium (mg) 30 50
Vitamin C (mg) 11 19
Iron (mg) 1.25 2

Ingredients

Ground turkey thigh, Water, Tomatoes (tomatoes, tomato juice, salt, calcium chloride, citric acid), Red kidney beans (red kidney beans, water, salt, calcium chloride, disodium EDTA), Red peppers, Tomato paste, Green peppers, Onions, Carrots, Canola oil, Modified starch (corn, tapioca or potato), Salt, Yeast extract, Sugars (brown sugar, molasses), Xanthan gum, Chili powder (spices, salt, herbs, garlic), Spices.

Allergens

Made without common allergens

Diet Coding

  • Source of fibre
  • Low saturated fat

Cooking Guidelines

Cook to a minimum internal temperature of 74°C

Serving Size

170g

Pack Size

3 x 2kg

Portions Per Case

35

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