Mashed Turnip
                
                
                    Navets pilés
                
            
        
        
     
    
        
             
            
            
                
                     Complements | Starches & Sides
                Code: 05301
                Complements | Starches & Sides
                Code: 05301
                
                    
                
                
                    
                
             
         
     
    
    
        
            
                
                    
                        | Nutrition | Per 100g | Per Serving | 
                
                
                    
                        | Calories (kcal) | 30 | 30 | 
                    
                        | Protein (g) | 1 | 1 | 
                    
                        | Carbohydrates (g) | 7 | 7 | 
                    
                        | Fibre (g) | 2 | 2 | 
                    
                        | Sugars (g) | 4 | 4 | 
                    
                        | Fat (g) | 0.2 | 0.2 | 
                    
                        | Saturated Fat (g) | 0 | 0 | 
                    
                        | Trans Fat (g) | 0 | 0 | 
                    
                        | Cholesterol (mg) | 0 | 0 | 
                    
                        | Sodium (mg) | 160 | 160 | 
                    
                        | Potassium (mg) | 225 | 225 | 
                    
                        | Phosphorus (mg) | 20 | 20 | 
                    
                        | Calcium (mg) | 20 | 20 | 
                    
                        | Iron (mg) | 0.2 | 0.2 | 
                
            
         
        
            Ingredients
            
                Turnips, Salt.
            
            
                Navets, sel.
            
            Allergens
            
Made without common allergens            
            Diet Coding
                    
                                    - Low calorie
- Source of fibre
- Vegetarian
- Vegan
- Low in Phosphorus
Cooking Guidelines
            
                Cook to a minimum internal temperature of 74°C
            
            
                Faire cuire jusqu'à ce que la température interne atteigne 74°C
            
            Serving Size
            100g
            
Pack Size
            3 x 2kg
                    
Portions Per Case
60