Ingredients
Cheese omelet (whole eggs, cheddar cheese (milk, bacterial culture, salt, calcium chloride, microbial enzyme, annetto (color)), water, milk ingredients, vegetable oil (canola or soybean), modified corn starch, salt, xanthan gum, citric acid, natural flavor), Country style potatoes (potatoes, canola oil, sodium phosphate, dextrose), Water, Crushed tomatoes (tomatoes, salt, citric acid), Tomatoes (tomatoes, tomato juice, salt, calcium chloride, citric acid), Zucchini, Mushrooms, Onions, Green peppers, Red peppers, Canola oil, Modified starch (corn, tapioca or potato), Salt, Garlic (dehydrated garlic, water, canola oil, citric acid), Sugar, Xanthan gum, Paprika, Garlic powder, Parsley flakes, Herbs, Spice.
Omelette au fromage (oeufs entiers, fromage cheddar (lait, culture bactérienne, sel, chlorure de calcium, enzyme microbienne, annetto (couleur)), eau, substances laitières, Huile végétale (canola ou soya), amidon de maïs modifié, sel, gomme de xanthane, acide citrique, saveur naturelle), Pommes de terre rôties (pommes de terre, huile de canola, phosphate de sodium, dextrose), Eau, Tomates écrasées (tomates, sel, acide citrique), Tomates (tomates, jus de tomates, sel, chlorure de calcium, acide citrique), Courgettes, Champignons, Oignons, Poivrons verts, Poivrons rouges, Huile de canola, Amidon modifié (maïs, tapioca ou pomme de terre), Sel, Ail (ail déshydraté, eau, huile de canola, acide citrique), Sucre, Gomme de xanthane, Paprika, Poudre d ail, Persil en flocons, Herbes, Épice.
Allergens
Diet Coding
- Low calorie
- Source of fibre
- Vegetarian
Cooking Guidelines
Cook to a minimum internal temperature of 74°C
Faire cuire jusqu'à ce que la tempèrature interne attigne 74°C
Serving Size
279g
Pack Size
12 x 279gr
Portions Per Case
12
Individual Complete Meals | Vegetarian
Code: 10047
