Macaroni Meat Casserole

print icon Individual Complete Meals | Beef Code: 12005

Nutritional Information

Nutrition Per 100g Per Serving
Calories (kcal) 127 450
Protein (g) 7 25
Carbohydrates (g) 14 50
Fibre (g) 2 6
Sugars (g) 2 7
Fat (g) 5 18
Saturated Fat (g) 2.3 8
Trans Fat (g) 0.3 1
Cholesterol (mg) 16.9 60
Sodium (mg) 183 650
Potassium (mg) 169 600
Phosphorus (mg) 99 350
Vitamin A (RE) 85 300
Calcium (mg) 99 350
Vitamin C (mg) 1.3 4.5
Iron (mg) 1 3.5


Water, Macaroni pasta (durum wheat semolina, niacin, ferrous sulphate, thiamine mononitrate, riboflavin, folic acid), Lean ground beef, Carrots, Green beans, Wax beans, Cheddar cheese (milk, salt, bacterial culture, calcium chloride, microbial enzyme, annatto, may contain cellulose), Diced tomatoes (tomatoes, tomato juice, citric acid, calcium chloride), Crushed tomatoes (tomatoes, salt, citric acid), Onions, Leeks, Modified corn starch, Beef seasoning (corn syrup solids, salt, corn starch, flavour, caramel colour, dehydrated onions, vegetable oil (canola, extra virgin olive), beef extract, dextrose, sugar, disodium guanylate, disodium inosinate, spices (celery)), Canola oil, Sugar, Salt, Xanthan gum, Garlic (water, dehydrated garlic, canola oil, citric acid), Black pepper, Bay leaves, Oregano, Basil, Thyme.


  • Milk
  • Gluten/wheat

Diet Coding

  • Potassium controlled
  • High source of fibre

Cooking Guidelines

Cook to a minimum internal temperature of 74°C

Serving Size


Pack Size


Portions Per Case