Chicken Breast with Cheddar and Broccoli Sauce

print icon Individual Complete Meals | Poultry Code: 12124

Nutritional Information

Nutrition Per 100g Per Serving
Calories (kcal) 110 360
Protein (g) 10 34
Carbohydrates (g) 11 36
Fibre (g) 1 5
Sugars (g) 3 9
Fat (g) 4 12
Saturated Fat (g) 1.5 4.5
Trans Fat (g) 0.1 0.2
Cholesterol (mg) 30 105
Sodium (mg) 180 580
Potassium (mg) 250 800
Phosphorus (mg) 150 450
Vitamin A (RE) 50 250
Calcium (mg) 75 225
Vitamin C (mg) 9 29
Iron (mg) 0.4 1.25

Ingredients

Cooked seasoned chicken breast (chicken, water, modified tapioca starch, sodium phosphate), Vegetable blend (peas, carrots, wax beans, pearl onions), Country style potatoes (potatoes, canola oil, sodium phosphate, dextrose), Water, Broccoli, Onions, Milk ingredients, White cheddar cheese (milk, salt, calcium chloride, bacterial culture, microbial enzyme, cellulose), Red peppers, Romano cheese (milk, bacterial culture, salt, calcium chloride, rennet and/or microbial enzyme, lipase, powdered cellulose), Canola oil, Modified starch (corn, tapioca or potato), Parmesan cheese (modified milk ingredients, milk, bacterial culture, salt, lipase, microbial enzyme, cellulose, sorbic acid, may contain calcium chloride), Salt, Vegetable seasoning (salt, dehydrated vegetables (peas, carrots, onions, leeks, garlic), sugar, spices (celery), dehydrated yellow peas, paprika), Sodium dibasic, Yeast extract, Xanthan gum, Parsley flakes, Paprika, Spices.

Allergens

  • Milk

Diet Coding

  • Low calorie
  • Low saturated fat
  • High source of fibre

Cooking Guidelines

Cook to a minimum internal temperature of 74°C

Serving Size

330g

Pack Size

12 x 330gr

Portions Per Case

12