Meatballs and Peppers

print icon Individual Complete Meals | Beef Code: 12146

Nutritional Information

Nutrition Per 100g Per Serving
Calories (kcal) 100 330
Protein (g) 4 14
Carbohydrates (g) 9 30
Fibre (g) 2 6
Sugars (g) 2 5
Fat (g) 5 18
Saturated Fat (g) 2 7
Trans Fat (g) 0.2 0.5
Cholesterol (mg) 10 35
Sodium (mg) 320 1080
Potassium (mg) 225 800
Phosphorus (mg) 75 225
Vitamin A (RE) 150 500
Calcium (mg) 20 75
Vitamin C (mg) 10 33
Iron (mg) 0.75 2.25


Water, Beef meatballs (beef, water, textured protein concentrate (caramel), liquid whole eggs, soy protein concentrate, corn syrup solids, breadcrumbs, textured soy flour, dehydrated onions, salt, romano cheese, natural flavour, sodium phosphate), Carrots, Vegetable blend (red, green and yellow peppers, onions), Dehydrated potato (potatoes, vegetable oils (canola oil, palm oil and/or sunflower oil), salt, mono and diglycerides, colors (titanium dioxide, riboflavin), ascorbic acid (vitamin C), natural and artificial flavor, butter oil, sodium bisulfite, sodium acid pyrophosphate, BHT, citric acid), Tomatoes (tomatoes, tomato juice, salt, calcium chloride, citric acid), Beef bouillon (sugars (glucose solids, dextrose, sugar), salt, corn starch, flavour, colour (caramel), onion powder, vegetable oil (canola oil, extra virgin olive), beef extract, disodium guanylate, disodium inosinate, spices (celery)), Modified starch (corn, tapioca or potato), Canola oil, Salt, Yeast extract, Xanthan gum, Spices. CONTAINS:Soy, Eggs, Milk, Wheat (gluten), and Sulphites


  • Eggs
  • Milk
  • Gluten/wheat
  • Soy
  • Sulphites

Diet Coding

  • Low calorie
  • Phosphorus controlled
  • High source of fibre

Cooking Guidelines

Cook to a minimum internal temperature of 74°C

Serving Size


Pack Size

12 x 337gr

Portions Per Case