Spaghetti with Tomato Sauce

print icon Individual Complete Meals | Vegetarian Code: 12158

Nutritional Information

Nutrition Per 100g Per Serving
Calories (kcal) 91 340
Protein (g) 4 15
Carbohydrates (g) 18 67
Fibre (g) 1 5
Sugars (g) 3 11
Fat (g) 2 8
Saturated Fat (g) 0.9 3.5
Trans Fat (g) 0 0.1
Cholesterol (mg) 4 15
Sodium (mg) 163 610
Potassium (mg) 120 450
Phosphorus (mg) 60 225
Vitamin A (RE) 88 331.8
Calcium (mg) 60 225
Vitamin C (mg) 1.6 5.9
Iron (mg) 0.7 2.5

Ingredients

Water, Spaghetti (durum wheat semolina), Crushed tomatoes (tomatoes, salt, citric acid), Carrots, Green beans, Wax beans, Mozzarella cheese (partly skimmed milk, modified milk ingredients, cream (milk), bacterial culture, salt, microbial enzyme, calcium chloride, cellulose, natamycin), Onions, Modified corn starch, Canola oil, Salt, Basil, Garlic (garlic, canola oil, citric acid), Xanthan gum, Black pepper.

Allergens

  • Gluten/wheat
  • Milk

Diet Coding

  • High source of fibre
  • Low calorie
  • Low fat
  • Low saturated fat
  • Potassium controlled
  • Vegetarian

Cooking Guidelines

Cook to a minimum internal temperature of 74°C

Serving Size

375g

Pack Size

12x375gr

Portions Per Case

12