Sliced Beef with Creamy Peppercorn Sauce

print icon Individual Complete Meals | Beef Code: 12184

Nutritional Information

Nutrition Per 100g Per Serving
Calories (kcal) 90 270
Protein (g) 6 20
Carbohydrates (g) 11 35
Fibre (g) 1 4
Sugars (g) 1 4
Fat (g) 3 9
Saturated Fat (g) 1 3
Trans Fat (g) 0 0.1
Cholesterol (mg) 15 50
Sodium (mg) 240 730
Potassium (mg) 225 700
Phosphorus (mg) 100 300
Vitamin A (RE) 130 390
Calcium (mg) 30 75
Vitamin C (mg) 6 17
Iron (mg) 0.75 2.5

Ingredients

Water, country style potatoes (potatoes, canola oil, sodium phosphate, dextrose), roast beef (beef, water, salt, dextrose), carrots, broccoli, cream (milk, cream, carrageenan, disodium phosphate, mono and diglycerides, sodium citrate), modified starch (corn, tapioca or potato), onions, milk ingredients, beef bouillon (corn syrup solids, salt, corn starch, flavour, caramel colour, onion powder, vegetable oil (canola oil, extra virgin olive), beef extract, dextrose, sugar, disodium guanylate, disodium inosinate, spices (celery)), canola oil, garlic (dehydrated garlic, water, canola oil, citric acid), salt, xanthan gum, spices.

Allergens

  • Milk

Diet Coding

No dietary information available

Cooking Guidelines

Cook to a minimum internal temperature of 74°C

Serving Size

306g

Pack Size

12 x 306g

Portions Per Case

12