Macaroni & Cheese Purée

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print icon Purée | Purée Complete Meals Code: 16004

Nutritional Information

Nutrition Per 100g Per Serving
Calories (kcal) 120 490
Protein (g) 5 19
Carbohydrates (g) 12 48
Fibre (g) 1 6
Sugars (g) 2 6
Fat (g) 8 31
Saturated Fat (g) 3 12
Trans Fat (g) 0.2 0.5
Cholesterol (mg) 10 50
Sodium (mg) 200 840
Potassium (mg) 150 600
Phosphorus (mg) 75 300
Vitamin A (RE) 20 50
Calcium (mg) 100 400
Vitamin C (mg) 8 35
Iron (mg) 0.5 2

Ingredients

Water, Broccoli, Cheddar cheese (milk, salt, bacterial culture, calcium chloride, microbial enzyme, annatto (for color), cellulose), Pasta (durum wheat semolina pasta, water, canola oil, salt), Dehydrated potato (potatoes, vegetable oils (canola oil, palm oil and/or sunflower oil), salt, mono and diglycerides, colors (titanium dioxide, riboflavin), ascorbic acid (vitamin C), natural and artificial flavor, butter oil, sodium bisulfite, sodium acid pyrophosphate, BHT, citric acid), Canola oil, Milk ingredients, Butter, Modified starch (corn, tapioca or potato), Pea protein, Methylcellulose, Yeast extract, Natural cheese flavour (maltodextrin, whey solids, natural cheddar cheese flavour, salt), Salt, Inulin (chicory root fibre), Xanthan gum blend (xanthan gum, locust bean gum), Vegetable seasoning (salt, dehydrated vegetables (peas, carrots, onions, leeks, garlic), sugar, spices (celery), dehydrated yellow peas, paprika), Garlic powder, Paprika oleoresin.

Allergens

  • Milk
  • Gluten/wheat
  • Sulphites

Diet Coding

  • Low calorie
  • Potassium controlled
  • High source of fibre

Cooking Guidelines

Cook to a minimum internal temperature of 74°C

Serving Size

410g

Pack Size

12 x 410gr

Portions Per Case

12

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