Beef Pot Roast Purée

print icon Purée | Purée Complete Meals Code: 16009

Nutritional Information

Nutrition Per 100g Per Serving
Calories (kcal) 110 390
Protein (g) 7 25
Carbohydrates (g) 6 21
Fibre (g) 1 4
Sugars (g) 1 4
Fat (g) 6 23
Saturated Fat (g) 1.5 5
Trans Fat (g) 0.1 0.4
Cholesterol (mg) 15 50
Sodium (mg) 170 600
Potassium (mg) 175 600
Phosphorus (mg) 50 175
Vitamin A (RE) 100 400
Calcium (mg) 10 50
Vitamin C (mg) 0.4 1.5
Iron (mg) 1 4


Water, Lean ground beef, Carrots, Dehydrated potato (potatoes, vegetable oils (canola oil, palm oil and/or sunflower oil), salt, mono and diglycerides, colors (titanium dioxide, riboflavin), ascorbic acid (vitamin C), natural and artificial flavor, butter oil, sodium bisulfite, sodium acid pyrophosphate, BHT, citric acid), Canola oil, Pea protein, Modified starch (corn, tapioca or potato), Methylcellulose, Sugar, Beef bouillon (sugars (glucose solids, dextrose, sugar), salt, corn starch, flavour, colour (caramel), onion powder, vegetable oil (canola oil, extra virgin olive), beef extract, disodium guanylate, disodium inosinate, spices (celery)), Salt, Xanthan gum blend (xanthan gum, locust bean gum), Flavour (flavour, salt, yeast extract), Vegetable seasoning (salt, dehydrated vegetables (peas, carrots, onions, leeks, garlic), sugar, spices (celery), dehydrated yellow peas, paprika), Caramel colour (sulphites), Onion powder, Garlic powder, Spices.


  • Milk
  • Sulphites

Diet Coding

  • Low calorie
  • Low saturated fat
  • Potassium controlled
  • Phosphorus controlled
  • High source of fibre

Cooking Guidelines

Cook to a minimum internal temperature of 74°C

Serving Size


Pack Size

12 x 360gr

Portions Per Case