Creamed Salmon Puree

print icon Purée | Purée Complete Meals Code: 16023

Nutritional Information

Nutrition Per 100g Per Serving
Calories (kcal) 114 400
Protein (g) 8 27
Carbohydrates (g) 12 41
Fibre (g) 3 9
Sugars (g) 2 8
Fat (g) 4 15
Saturated Fat (g) 1.3 4.5
Trans Fat (g) 0.1 0.2
Cholesterol (mg) 12.9 45
Sodium (mg) 217 760
Potassium (mg) 237 830
Phosphorus (mg) 117 411
Vitamin A (RE) 151 528
Calcium (mg) 95 333
Vitamin C (mg) 1.5 5.3
Iron (mg) 1.1 3.9


Water, Spinach, Pink Salmon (Fish), Milk, White Bread (Contains Wheat and Soy. May Contain Milk, Sesame, Sulphite.), Potatoes (Dried Potatoes, Mono and Diglycerides, Disodium Diphosphate, Citric Acid), Carrots, Potatoes, Isolated Soy Protein (Contains Lecithin), Milk Powder, Margarine (Liquid Canola Oil, Modified Palm and Palm Kernel Oils, Water, Salt, Whey Powder (Milk), Soybean Lecithin (Soy), Vegetable Monoglycerides, Potassium Sorbate, Artificial Flavour, Citric Acid, Vitamin A Palmitate, Beta-Carotene, Vitamin D3), Wheat Flour, Inulin, White Wine (Sulphite), Cheddar Cheese (Milk, Salt, Bacterial Culture, Cellulose, Calcium Chloride, Microbial Enzyme), Lemon Juice (Water, Concentrated Lemon Juice, Sulphites, Lemon Oil), Butter (Milk), Modified Corn Starch, Pea Fiber, Salt, Mustard Powder, Onion Powder, Xanthan Gum, White Pepper, Nutmeg, Black Pepper.


  • Milk
  • Gluten/wheat
  • Mustard
  • Fish
  • Sesame Seeds
  • Soy
  • Sulphites

Diet Coding

  • Low calorie
  • Low saturated fat
  • High source of fibre

Cooking Guidelines

Cook to a minimum internal temperature of 80°C

Serving Size


Pack Size


Portions Per Case