Brussel Sprout Purée

print icon Purée | Purée Vegetables Code: 22511

Nutritional Information

Nutrition Per 100g Per Serving
Calories (kcal) 70 50
Protein (g) 5 3
Carbohydrates (g) 6 4
Fibre (g) 3 2
Sugars (g) 0 0
Fat (g) 4.5 3
Saturated Fat (g) 0.4 0.3
Trans Fat (g) 0.1 0
Cholesterol (mg) 0 0
Sodium (mg) 230 150
Potassium (mg) 225 150
Phosphorus (mg) 75 50
Vitamin A (RE) 0 0
Calcium (mg) 20 10
Vitamin C (mg) 11 7
Iron (mg) 0.5 0.4

Ingredients

Brussel sprouts, Water, Canola oil, Pea protein, Modified corn starch, Inulin, Methylcellulose, Salt, Vegetable seasoning (salt, dehydrated vegetables (green peas, carrots, onions, leeks, garlic), sugar, spices (includes celery), dehydrated yellow peas, paprika), Gum blend (xanthan gum, locust bean gum).

Allergens

Made without common allergens

Diet Coding

No dietary information available

Cooking Guidelines

Cook to a minimum internal temperature of 74°C

Serving Size

65g

Pack Size

24 x 65gr

Portions Per Case

24

IDDSI Level

4