veal, water, textured soy protein product (soy protein concentrate, caramel colour), modified corn starch, tomato catsup (tomato paste, glucose-fructose, vinegar, water, salt, spices), canola oil, salt, yeast extracts (yeast extract, natural flavour, salt), xanthan gum, sugar, onion powder, garlic powder, spices
No dietary information available
Thaw under refrigeration 12-24 hours. Cold plate retherm: Keep product at 3-5°C and heat according to cart manufacturer's directions. Water immersion: Heat the pouch in simmering water (95°C) for 30 minutes.
Portions Per Case