Veal Purée, Bulk

print icon Purée | Beef Code: 45024 Flavourful, nutritious and versatile product with a controlled, smooth consistency. IDDSI level 4

Nutritional Information

Nutrition Per 100g Per Serving
Calories (kcal) 157.8 157.8
Protein (g) 16.4 16.4
Carbohydrates (g) 2.4 2.4
Fibre (g) 0.9 0.9
Sugars (g) 1.1 1.1
Fat (g) 9.1 9.1
Saturated Fat (g) 3.3 3.3
Trans Fat (g) 0.6 0.6
Cholesterol (mg) 37.4 37.4
Sodium (mg) 255.5 255.5
Potassium (mg) 266.2 266.2
Phosphorus (mg) 167.8 167.8
Vitamin A (RE) 1.1 1.1
Calcium (mg) 28.2 28.2
Vitamin C (mg) 0.1 0.1
Iron (mg) 1.3 1.3


veal, water, textured soy protein product (soy protein concentrate, caramel colour), modified corn starch, tomato catsup (tomato paste, glucose-fructose, vinegar, water, salt, spices), canola oil, salt, yeast extracts (yeast extract, natural flavour, salt), xanthan gum, sugar, onion powder, garlic powder, spices


  • Soy

Diet Coding

No dietary information available

Cooking Guidelines

Thaw under refrigeration 12-24 hours. Cold plate retherm: Keep product at 4°C and heat according to cart manufacturer's directions. Water immersion: Heat the pouch in simmering water (95°C) for 30 minutes. Cook to a minimum internal temperature of 74°C

Serving Size


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Portions Per Case