Macaroni & Cheese Purée

print icon Purée | Vegetarian Code: 45031

Nutritional Information

Nutrition Per 100g Per Serving
Calories (kcal) 100 100
Protein (g) 7 7
Carbohydrates (g) 10 10
Fibre (g) 1 1
Sugars (g) 3 3
Fat (g) 3 3
Saturated Fat (g) 1.5 1.5
Trans Fat (g) 0.1 0.1
Cholesterol (mg) 10 10
Sodium (mg) 190 190
Potassium (mg) 125 125
Phosphorus (mg) 100 100
Calcium (mg) 125 125
Iron (mg) 1 1

Ingredients

Water, Macaroni (durum wheat semolina, niacin, ferrous sulphate, thiamine mononitrate, riboflavin, folic acid), Cheddar cheese (milk, salt, bacterial culture, calcium chloride, microbial enzyme, annatto (for color), cellulose), Carrots, Milk ingredients, Pea protein, Romano cheese (milk, salt, bacterial culture, lipase, calcium chloride, microbial enzyme, cellulose), Modified starch (corn, tapioca or potato), Yeast extract, Canola oil, Salt, Natural cheese flavour (maltodextrin, whey solids, natural cheddar cheese flavour, salt), Xanthan gum, Garlic powder, Spice. May Contain: Other Sources of Gluten.

Allergens

  • Milk
  • Gluten Wheat
  • Other Sources of Gluten

Diet Coding

  • Low in Potassium

Cooking Guidelines

Cook to a minimum internal temperature of 74°C

Serving Size

100g

Pack Size

5 x 1kg

Portions Per Case

50

IDDSI Level

4