French Toast Purée, Bulk

print icon Purée | Purée Cakes, Loaves and Other Desserts Code: 45038 Flavourful, nutritious and versatile product with a controlled, smooth consistency. IDDSI level 4

Nutritional Information

Nutrition Per 100g Per Serving
Calories (kcal) 111.7 111.7
Protein (g) 7 7
Carbohydrates (g) 14.7 14.7
Fibre (g) 1.1 1.1
Sugars (g) 6.8 6.8
Fat (g) 2.5 2.5
Saturated Fat (g) 0.8 0.8
Trans Fat (g) 0 0
Cholesterol (mg) 84.4 84.4
Sodium (mg) 139.8 139.8
Potassium (mg) 174.9 174.9
Phosphorus (mg) 129.1 129.1
Vitamin A (RE) 38.6 38.6
Calcium (mg) 113.7 113.7
Vitamin C (mg) 0 0
Iron (mg) 0.9 0.9

Ingredients

water, eggs, whole wheat bread (whole wheat flour including the germ, water, yeast, wheat gluten, sugar, vegetable oil (canola or soybean), vinegar, salt, calcium propionate, sorbic acid, soybean lecithin), milk ingredients, brown sugar, carrageenan, soy protein concentrate, artificial vanilla extract, xanthan gum, spices

Allergens

  • Eggs
  • Gluten/wheat
  • Milk
  • Soy

Diet Coding

  • Low fat
  • Low saturated fat
  • Low sodium
  • Potassium controlled
  • Vegetarian

Cooking Guidelines

Thaw under refrigeration 12-24 hours. Cold plate retherm: Keep product at 3-5°C and heat according to cart manufacturer's directions. Water immersion: Heat the pouch in simmering water (95°C) for 30 minutes.

Serving Size

100g

Pack Size

5x1.0kg

Portions Per Case

50

IDDSI Level

4